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Bangkok City Restaurant Classic Thai Cuisine

167 Massachusetts Avenue
Boston, MA 02115
Tel. (617) 266-8884
Fax. (617) 266629

Dinner Menu
Monday -Thursday 5:00 p.m. -10:30 p.m.
Friday - Saturday 5:00 p.m. - 11:00 p.m.
Sunday 3:00 p.m. - 10:30 p.m.


Bangkok Wings $4.50
Tasty fried chicken wings marinated in Thai spices.

Golden Tofu $4.25
Fresh tofu deep fried until golden brown. served with sweet chili sauce and crushed peanuts.

Sa-Tay $5.50
Tender strips of marinated chicken or beef grilled on skewers splashed with coconut milk. Served with peanut sauce.

Shrimp Mermaid $5.50
Shrimp wrapped with 3 delicious combination of chicken, pork, and glass noodles. Served with cucumber sauce.

Tod Munn. $5.95
Ground fish and shrimp, blended with curry paste, eggs, lime Ieaves and string beans. Deep fried and served with a cucumber and peanut-plum sauce.

Shrimp Tempura (Chicken $5.25, Vegetable $5.00) $5.95
Floured shrimp and vegetable, fried until golden brown served with special plum sauce.

Angel Wings $5.95
Boneless chicken wings stuffed with special combination of chicken, pork and noodles served with sweet & sour sauce.

Boston Triangles $5.95
Crispy minced shrimp and pork patties. served with special cucumber sauce.

Thai Dumpling $5.95
Stuffed minced shrimp, pork water chestnuts and mushrooms in wonton wrapper. Topped with garlic oil served with spicy soy sauce.

Chicken Teriyaki $5.95
Tender strips of marinated chicken grilled Topped with sesame seeds and teriyaki sauce.

Mee Grob $5.95
Savory crispy rice noodles, garnished with bean sprouts, eggs and pickles garlic.


Tom Yum**
Thai style hot and sour soup, spiced with chili, lemon grass, mushrooms and lime juice. (Shrimp $2.75, Chicken $2.50 or Tofu $2.25.) l

Tom Kah*
Mild coconut milk soup, gently flavored with galanga, lime juice and scallions. (Shrimp $2.75, Chicken $2.50 or Tofu $2.25.)

Glass Noodle Soup
Delicious chicken broth with glass noodles, mushrooms, scallions and cabbage. (Shrimp $2.75, Chicken $2.50 or Tofu $2.25.)

Thai corn soup*
Spicy coconut milk based corn soup with fresh cut corn and scallions (Shrimp $2.75, Chicken $2.50 or Tofu $2.25.)

Seaweed Soup $3.50
Healthy broth soup with shrimp, ground pork seaweed and scallions.


Salad -J. $3.50
A delightful assortment of fresh vegetables served with special house dressing.

Thai Salad $5.50
Garden fresh vegetables with grilled shrimp and chicken. served with house dressing.

Papaya Salad** $6.95
Original Thai spicy papaya salad, mixed with chili, garlic, and roasted peanuts. served with cucumber, tomatoes, lettuce and onions.

Rama Long Song $7.50
Steamed mixed vegetables and fresh tofu topped with peanut sauce (with shrimp $9.50 with chicken $8.50)

Spicy Salad

Moo-Ma-Now*. (Chicken $9.50, beef $9.95)
Grilled pork tenderloin, sliced and topped with cilantro, mushrooms, garlic and chili in hot lime sauce.

Yum Nua* $9.95
Tender sliced, grilled flank steak salad with chili paste, lime juice, garlic, onions, cucumber, tomatoes, lettuce, and basil leaves.

Bangkok salad** $10.50
A delicious hot and sour shrimp salad mixed with mushrooms, ginger chili, cucumber tomatoes, peanuts and onions.

Plar Goong** $10.50
Fresh broiled shrimp mixed with mint Ieaves, onions, Iettuce, celery, chili and lime juice.

Yum Yai** $10.50
Grilled shrimp and chicken on the bed of lettuce, carrots, baby corn, cucumber, tomatoes, red cabbage, cashew nuts, aImond nuts and chili. Topped with spicy sesame dressing.


Chef's Specialties

Combination seafood contains shrimp, scallops, squid and catfish filet. Mixed vegetables contains mushrooms, onions, zucchini, carrots, celery and bell peppers.

Seafood Hot Plate** $13.95
Combination seafood saute with mushrooms, peppers, carrots, celery, onions, snow peas, baby corn and spicy sauce served on hot plate.

Shrimp Paradise. $13.95
Flavorful crispy jumbo shrimp in special sauce served with broccoli.

Scallop Delight $11.95
Shredded scallops with snow peas, baby corn, pineapple, and mixed vegetables.

Bangkok Madness** $13.95
Combination seafood sauteed with basil leaves, peppers, onions, and mushrooms in spicy sauce.

Siam Gulf $13.95
A pleasing dish of combination seafood with glass noodles, celery cabbage, mushrooms, snow peas, baby corn, zucchini, ginger, and carrots served in foil.

Bangkok Duck $12.95
A flavorful dish of crispy boneless half duck with carrots mushrooms, snow peas, baby corn, and peppers In spicy house sauce.

Shrimp Choo Chee. $13.95 (Duck Choo Chee $10.95)
Special prepared shrimp Choo Chee curry with peppers, snow peas, baby corn, mushrooms, basil leaves, string beans and fried tofu.

Seafood Pik Pow** $13.95
Saute scallops, shrimp, mussels and squid with bamboo shoots, baby corn, snow peas, bell peppers, mushrooms, onions and basil Ieaves in chili sauce.

Crispy Duck $11.50
Tasty half duck deep fried until crispy on a bed of crispy noodles topped with honey and sesame seeds served with plum sauce.

BBQ Chicken $8.50
Grilled half chicken marinated in aromatic Thai spices served with sweet & spicy sauce.

Lemon Chicken $8.50
Deliciously crispy tenderloin chicken with zesty Iemon sauce. A delightful dish.


Pla Jien $13.95
Steamed fresh catfish filet splashed with ginger, garlic, mushrooms, carrots, onions, snow peas, and baby corn.

Pla Choo Chee** $13.95
Fried catfish filet topped with peppers, snow peas, baby corn, mushrooms, basil 1eaves, string beans and fried tofu in a Choo Chee curry.

Garlic Fish $13.95
Crispy catfish filet marinated in aromatic spices saute with snow peas baby corn, garlic and mixed vegetables.

Pla Preow Wan $13.95
Crispy catfish filet with cucumber, tomatoes, carrots, mushrooms, pineapple, bell peppers, onions, snow peas, and baby corn in delicious sweet and sour sauce.

Pla Dook Pad Ped** $13.95
Stir-fried catfish filet with young pepper corn, chili, peppers, onions, basil leaves and curry paste.

Pla Road Pik** seasonal
Crispy whole striped bass topped with chopped bell peppers and onions in a three flavors chili sauce.

Pla Neung Ma Now** seasonal
Steamed whole striped bass topped with chili, garlic and cilantro in spicy lime sauce.

Pla Neung See You seasonal
Steamed whole striped bass topped with ginger and scallions in soy sauce.

House Specials

Tofu $8.95 Chicken $9.50 Pork $9.50 Beef $9.95 Shrimp $10 75 Duck $10.95 Scallops $10.95

Combine your choice with these house specialty dishes.

Tasty tamarind sauce sauce with chili, pineapple and snow peas, baby corn, almond nuts and mixed vegetables.

Cashew Nuts**
Roasted cashew nuts in spicy brown sauce sauce with pineapple and mixed vegetables.

Almond Nuts**
Whole almond nuts saute with chili, pineapple, scallions and mixed house special sauce

Your choice, saute in tasty garlic and pepper sauce, served with steamed broccoli.

Pik King**
Your choice, saute with string beans, bell peppers, chili and cashew nuts in chili sauce.

Create your Own

Combine your choice of meat with your favorite Vegetables.

Tofu $7.95 Chicken $8.50 Pork $8.50 Beef $8.95 Shrimp $9.75 Duck $9.95 Scallops $9.95

Saute with fresh basil leaves, bell peppers, fresh mushrooms, chili and onions.

Saute with fresh ginger, garlic, black mushrooms, snow peas, baby corn, cans fresh mushrooms and onions.

Saute with bamboo shoots, bell peppers onions, chili and scallions hot and spicy sauce.

Saute with pineapple chunks, fresh mushrooms, onions, bell peppers, scallions and curry powder.

Saute with broccoli florets, carrots, and oyster sauce.

Baby Corn
Saute with baby corn, snow peas, onions, fresh mushrooms, and scallions.

Stir- fried assortment fresh vegetables, black mushrooms and garlic with delightful brown sauce.

Curry Dishes

Tofu $7.95 Chicken $8.50 Pork $8.50 Beef $8.95 Shrimp $9.75 Duck $9.95 Scallops $9.95

Combine your choice of meat with your favorite curry.

Red Curry.
Red curry in coconut milk with bamboo shoots, peppers and string beans.

Green Curry*
Fresh green curry in coconut milk, green peas, carrots and peppers.

Yellow Curry*
Thai yellow curry in coconut milk, onions, potatoes, pineapple and peppers.

Massaman Curry*
Massaman curry in coconut milk with potatoes, cashew nuts, onions and green peppers.

Panang Curry.
Panang curry in coconut milk with string beans, snow peas, carrots and peppers.

Jungle Curry**
Spicy red curry with bamboo shoots, baby corn, mushrooms, green beans, green peppers and red peppers.

Vegetarians Corner

Boston Garden $7.95
Spicy Bangkok salad with mushrooms, onions, ginger, roasted peanuts chili cucumber, tomatoes and lettuce

Vegetarian Garlic $7.95
A combination of garden fresh vegetables saute with garlic and pepper sauce.

Vegetarian Egg Plant** $7.95
Deep fried eggplant with egg saute with tofu, bell peppers, fresh mushrooms, onions, and fresh basil leaves in special brown sauce.

Green City $7.95
Traditional Thai style of cooking watercress with fresh garlic and pepper sauce

Noodles and Fried Rice

Pad Thai $7.50 (Tofu Vegetables $6.50)
The most famous Thai noodle dish. stir-fried with shrimp, chicken, eggs, bean sprouts, scallions, crushed peanut and Thai spices

Ba-Mee-Pad Chicken or Beef $7.50 (Tofu $6.50)
Pan fried egg noodle with cabbage, snow peas, baby corn, celery, and bean sprouts

Pad Kee-Mow. $8.95
Pan-fried spicy egg noodle with shrimp, squid, bean sprouts, bell peppers, carrots, and basil leaves.

House Special Fried Rice $8.25
Appetizing fried rice with shrimp, chicken, rags pineapple snow peas, diced carrots, beans and onions served with cucumber and tomatoes.

Pineapple Fried Rice $8.95
Shrimp and chicken fried rice with eggs, Thai sausage, pineapple chunks, cashew nuts, almond nuts, raisins, and curry powder.

Basil Fried Rice* $7.95
Spicy fried rice in hot basil sauce with ground chicken, onions, hot peppers and fresh basil leaves.

Fried Rice
Thai style fried rice with snow peas, diced carrots, and onions served with cucumber and tomatoes.

Choice of Shrimp $8.25, Chicken, Beef or Pork $7.50, Tofu Vegetables $6.50

Side Orders

White Rice $1.00
Cucumber salad $1.00
Sticky Rice $2.00
Brown Rice $1.50
Peanut sauce $2.00


Golden Banana $2.95
Fried sweet banana with coconut powder, topped with honey syrup and sesame seeds.

Fried Ice Cream $2.95
Deep fried flavored vanilla ice cream topped with honey syrup and sesame.

Homemade Ice Cream $2.50
Available In coconut, ginger, green tea, mango or red bean.

Luscious Thai Fruit on Ice $2.50
Lychee or Rambutan.

Mango and sticky rice (seasonal) $5.95
Fresh mango with sweetened sticky rice